A’la Carte menu

Mon-Sun 12:00 – 22:00
We will accept orders until 20:30


For sharing


Garlic bread 4€
(garlic / mayonnaise sauce / green onion)

Crisp cheese balls 5€
(aioli sauce)

Shrimps 8€
(Cataifi shrimp / lime mayonnaise / chilli / lime)

Buckwheat plins 11€
(Caviar / sour cream / onion / green onion)

Cheese selection 12€
(Apple jam / cheese cookie / grape / cheese)


Main dishes


Local meat soup  6€
(various meats / onions / pickles / tomatoes / sour cream)

Pasta with smoked ham and mushrooms 9€
(tagliatelled / smoked sauna ham from Mooska farm / oyster mushroom/  parmesan)

Grilled chicken salad 9€
(romaine lettuce salat / chicken top / spicy mayonnaise sauce / avocado / parmesan)

Mushroom orsoto 12€
(oyster mushroom / parmesan / onion / barley  / cedar pine seeds)

The legendary Kubija stump 14€
(pork / cheese/ potato gratin / mushroom sauce)

Trout 16€
(steamed trout from Leoki farm / potato cream / buttermilk sauce / Cucumber-onion salad / onion oil)

Duck 20€
(duck fillet / Cherry-red wine sauce / cauliflower cream / vegetables)

Beef entrecote 21€
(beef entrecote / kale cabbages / green onion / french fries / cheese sauce/ red wine sauce)


Desserts

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